TAKE A “BREAD”, ORDER NOW! Click here to order our freshly baked bread & pastries!
Order by 3pm to get it delivered the next day (1pm-6pm) | Free Shipping RM80 & Above | *T&C Apply.
TAKE A “BREAD”, ORDER NOW! Click here to order our freshly baked bread & pastries!
Order by 3pm to get it delivered the next day (1pm-6pm) | Free Shipping RM80 & Above | *T&C Apply.
Focused as a fusion bakery, Hogan Bakery uses 20 types of dough to produce our bake goods, varying from French bread, European flavoured bread, soft bread, danish, croissant, toast and dessert.
(Bakery Shop Kuala Lumpur (KL), Cheras, PJ, Putrajaya)
7 hours of fermentation and baking.
The gigantic size of bread leads to its name: Cheesy Jumbo
Using Japan imported naturally ripened flour to create crisp crusty bread with fluffy crumb filled with rich and strong flavour cheese after a long fermentation and baking process.
The purest roselles and mulberries which grown and cultivated in the east coast of Taiwan are mixed with the imported soft cream cheese to create a medley of sweet and sour, just like the taste of romance.
Made with premium New Zealand Anchor Butter, renowned for its creamy texture and rich dairy aroma.
Crafted from high-quality milk sourced from New Zealand’s lush pastures, this golden butter adds a smooth, savoury richness to every bite.
Fluffy bread is enhanced with deliciously satisfying cheese and given an aromatic lift with fresh spring onions for indulgence in every bite.
Welcome to Hogan Bakery where we put our heart and passion into baking artisanal bread and pastries.
Originated from Taiwan, Hogan Bakery is one of the most famous home grown bakery chain with outlets in Taiwan, China and Malaysia. We believe in complete transparency where all the bread is baked from scratch with no added flavoring and coloring in the process, using the finest ingredients, traditional techniques and original recipes which all come together in the hands of our expert bread artisans to deliver the most authentic flavors and experiences.
