Baked with authentic pie mould which contributes to its shape. Made up of fluffy chiffon sponges and milky cream in Taiwanese style. Alternative flavour – salted caramel, that brings your taste bud to another level of satisfaction.
Egg White, Milk, Fresh Cream, Cocoa Powder, Salted Caramel Filling
[O] Egg, [O] Dairy, [O] Sugar, [O] Butter, [O] Oil
2263 calories (Whole), 280 calories (Slice)